Mixology by Patxi Troitiño
ESTIMAR embodies a devotion to flavour,dedication and a profound passion for our guests. In this spirit, we’ve enlisted the expertise of none other than the person who loves cocktails the most: Patxi Troitiño, a maestro born in the heart of a bar.
With nearly three decades of bartending experience,
Patxi is a Spanish Champion in Cocktail Skills and Cocktail Making, having honed his craft in Michelin-starred restaurants.
The cocktails:
An oasis in the heart of the ‘terreta’.
The menus created by Patxi Troitiño can be savoured at our Rooftop The Coin on the 7th floor of the hotel and at The Place Of Bankers, with its striking avant-garde bar.
LLiquid perfection exists.
On the other hand, you can also enjoy day and night at The Place Of Bankers with its striking avant-garde bar, great background music and a menu that won’t leave you indifferent.
